Savory classic from across the pond. Beef and vegetables smothered with a gravy made from locally-brewed ale.
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The classic apple pie.
Scratch made vanilla custard, sliced bananas topped with real whipped cream.
Yep. You heard it. Maple Bacon apple: because bacon goes with everything.
Our take on a classic: Grandma Dora’s crust layered with graham crackers and baked key lime custard.